Nutrition Minor

The Nutrition Minor consists of a minimum of six courses, including:

Required courses

• HLTH 230 Human Nutrition (LSI)
• HLTH 260 Nutrition Through the Lifecycle
• HLTH/HUM 273/373 Food, Culture and Society (CHC, G/CHC, G, WI)

At least one course unit from the following:

• HLTH 101 Introduction to Public Health (LSI, U)
• HLTH 240 Health Promotion and Health Education (AV)
• HLTH 300 Achieving Wellness

Two courses from the following:

• BUS 231 Supply Chain Management or BUS 341Organization and Management
• ENST/CHEM 234 Environmental Chemistry and Toxicology (PSL)
• HLTH/PSYC 204 Health Psychology
• HLTH 270 Food Science (LCMC)
• HLTH 270 Food Economics (LCMC)
• HLTH 370 Medical Nutrition Therapy (LCMC)
• KIN 323 Sports Nutrition 
• PSYC 361 Introduction to Clinical Psychology or PSYC 368 Helping Skills